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We tried Singapore's first mala potato chip and it has a mild spice mala taste that lingers in your mouth. There is no oily residue on these chips, and you can see the red chilli bits on each crisp. Our lips were turning a little numb after the 5th chip, but don't take our word for it. Try it for yourself and see if you'll turn into a volcano after this pack.
Contains yeast extract and product is processed in facilities that handles crustaceans, fish, wheat, dairy, eggs and tree nuts.
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