Who would have thought that humble prawn crackers would have made it in UK's British fine dining scene? A humble treat that can be found in Malaysia, Indonesia and Singapore, prawn crackers are now served in the smartest fine dining scene in the UK such as 2 Michelin star, The Square and Alyn Williams at the Westbury. China has now levelled up the playing field by introducing squid ink prawn crackers and boy are we blown away! We can taste the savoury taste of prawns and a light hint of squid ink. The combination is divine. This can of prawn crackers has our shiok vote!
Contains wheat, squid and soybeans.