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Crusty’s - Salted Egg Fish Skin (80g) (12/carton)

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Tasty’s Review:

The fish skin is coated with a savoury and aromatic mixture of salted egg yolk, butter, curry leaves, and other spices, creating a harmonious blend of flavours that is both savoury and slightly sweet. Salted egg yolk is very well known in ASEAN countries so if you don't get a taste if you're in Singapore , it's a miss!

Allergens:

Contains Fish , Egg & Soy

Others:

Halal Certified

12/carton